This study set covers Culinary Arts through 9 practice questions. Menu for the ThincLab eChallenge Awards Gala Dinner at SkyCity in 2025. Every question includes the correct answer so you can learn as you go — pick any format above to get started.

Questions & Answers

Browse all 9 questions from the ThincLab eChallenge Awards Gala Dinner Menu study set below. Each question shows the correct answer — select a study format above to practice interactively.

1 What kind of bread is served with the entree?

A SkyCity bakeries bread and butter assortment
B Garlic bread
C Sourdough
D Rye

2 What is the main ingredient in the entree tortellini?

A Ricotta
B Spinach
C Beef
D Pork

3 Which seafood is served with the tortellini?

A Poached lobster
B Shrimp
C Crab
D Mussels

4 What is one of the main courses offered?

A Seared beef eye fillet
B Lamb chops
C Pork tenderloin
D Vegetarian lasagna

5 What type of potato is served with the chicken breast?

A Fondant potato
B Mashed potato
C Roasted potato
D Scalloped potato

6 What is the dessert?

A Mango coconut pannacotta
B Chocolate cake
C Apple pie
D Ice cream

7 What kind of emulsion accompanies the beef?

A Horseradish emulsion
B Mustard emulsion
C Garlic emulsion
D Chili emulsion

8 What should customers with food allergies do?

A Raise the issue with a team member
B Eat food without question
C Ask for a refund
D Leave the event

9 What drink selections are available?

A Coffee and tea
B Soda and juice
C Wine and beer
D Water

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